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Patricia Farnham

Patricia Farnham has a long, successful background in the restaurant industry. To read her opinions, warning and advice on how to start a restaurant and other topics, visit her website.

 Articles by this Author

Are You Earning Gratuities Like You Should Be?

Earning gratuities is common in many types of businesses The one that generally comes to mind is the food and drink industry

Not Everyone is Ready to Run a Restaurant

Not everyone is ready to run a restaurant so you need to take a full assessment of your skills You may love to cook and to work with people but that simply isn’t gong to be enough for you to be successful

Do You Know How to Buy a Restaurant?

The process of how to buy a restaurant is one you need to follow so that you get the best possible deal Too many people just jump in as they are so afraid someone else will come along and make an offer first

Use Restaurant Statistics to Your Benefit

There may be quite a few restaurant statistics that surprise you out there Most of the time you will find restaurants have quite a bit of business


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